Hand harvested, spontaneous fermentation with indigenous yeasts from the vineyard and cellar and aged into old oak “cubetos”.
El Paisano de Tares
El Paisano de Tares
El Bierzo | 100% Mencía & CO. | 2023
Hand harvested, spontaneous fermentation with indigenous yeasts from the vineyard and cellar and aged into old oak “cubetos”.
I want to buy this wine
El Bierzo | 100% Mencía & CO. | 2023
Hand harvested, spontaneous fermentation with indigenous yeasts from the vineyard and cellar and aged into old oak “cubetos”.
The coolest sip of El Bierzo
Tasting
Pale purple colour with fragrant nose of wild fruits, violet and liquorice, with smooth, refreshing easy drinking.
Drinking
It pairs with good-fun and straightforward people… and with all kind of dishes, from very traditional stews to refined Nikkei cuisine. Enjoy it cool (10-12°C) either in glass, tumbler or wine-pitcher.
Tombú
